Paneer Afghani Recipe Paneer Recipes KabitasKitchen

#kabitaskitchen #afghanipaneer #paneerrecipe

Preparation time - 45 minutes
Serving - 4

Ingredients:

For Marination:
Paneer - 300 grams
Ginger Garlic paste - 1 tbsp
Curd - 2 tbsp
Red chilli powder - 1/2 tsp
Turmeric powder - 1/2 tsp
Garam masala -1/2 tsp
Black pepper -1/4 tsp
Salt to taste or 1 tsp

For Curd masala paste :
Curd -1 cup
Roasted kasuri methi -1 tsp
Turmeric powder - 1/2 tsp
Red chilli powder - 2 tsp
Coriander powder -2 tsp
Cumin powder -1 tsp
Garam masala -1 tsp
Black pepper -1/4 tsp

For Onion Paste:
Onion - 1 cup
Green chilli - 4
Garlic cloves - 16
Coriander leaves -1/4 cup
Cashews - 15
Cooking oil -2 tbsp

For Curry:
Cooking oil -4 tbsp
Bay leaves - 1
Black cardamom -1
Mace -1/2 inch
Prepared onion paste
Prepared curd paste
Fried paneer
Salt to taste
Roasted kasuri methi
Butter -1 tbsp

, Paneer Afghani Recipe, paneer afghani recipe, kabitaskitchen recipe, how to make paneer afghani, paneer ki sabzi, paneer masala, matar paneer recipe, shahi paneer recipe, best paneer recipe, restaurant style paneer recipe