1. Heat the spread in a frying pan and sauté the chicken fillets on both sides until cooked through. 2. Place remaining ingredients except basil in a saucepan and bring to the boil. Simmer gently for 1-2 minutes 3. Stir in the basil leaves and serve with the chicken and some freshly cooked pasta and a crisp green salad. ---------------------------------------------------------------------------
Nutrition
Ingredients