Coconut Ice

Coconut Ice


1. Put Sugar, Milk & Butter into a saucepan.

2. Stir until Sugar is dissolved.

3. Heat to boiling point + boil for 15 minutes.

4. Remove from heat, and add the Coconut & Vanilla. Beat until creamy and mixture starts to sugar slightly at edge of saucepan.

5. Pour 1/2 into pre-butterred tray.

6. Mix food colouring into remainder, then pour into the tray.

7. Let cool slightly before marking into squares.

8. Chill, then brake into squares once set.

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Nutrition

Ingredients