1. In a shallow bowl, whisk the eggs, half-and-half, and granulated sugar until well combined. 2. In a large skillet, melt 2 tablespoons butter or oil over medium heat. 3. Dip each slice of bread into the egg mixture, completely coating both sides, cook on hot skillet until all slices have been made into French Toast. 4. combine the cream cheese and confectioners' sugar mix well. 5. Spread cream cheese mixture diagonally on each piece of bread. 6. Place a dollop of Strawberry Topping on top of cheese mixture and fold over making a half. Add more topping if you like and sprinkle with powdered sugar. 7. Serve and Enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
