1. Place steamer in pot and fill pot only until water reaches bottom of steamer. 2. Place on stove and pour in cabbage and tofu, cover with water simmering. 3. Cook until desired tenderness is reached (I like my cabbage very soft and will cook for about 15 minutes). 4. When done, top with 3 teaspoons of soy sauce and mix. 5. Remove from steamer and ENJOY! ---------------------------------------------------------------------------
Nutrition
Ingredients