1. Peel the eggplants and boil them. 2. Slice them in a grinder/ processor. 3. Add the eggs, pepper, salt, finely chopped mint leaves, cheese, garlic and onion. 4. Add some bread crumbs and a little flour to get some solid texture to the mixture. 5. Form in round balls then pat into a pattie shape. 6. Slightly flour the outsides and fry the patties in a frying pan. ---------------------------------------------------------------------------
Nutrition
Ingredients
