Eileen'S Custom Quiche

Eileen'S Custom Quiche


1. Layer cheese, meat and vegetables of your choice in pie shell.

2. In a medium bowl combine eggs, half & half, salt and pepper. Beat until lightly foamy with hand mixer.

3. Pour mixture into pie shell. Sprinkle with paprika.

4. Bake in a 425° oven for 20 minutes.

5. Decrease temperature to 350° for 40 minutes or until a knife inserted in the center comes out clean.

---------------------------------------------------------------------------

Nutrition

Ingredients