1. In a medium skillet, brown meat on medium-high heat. Drain fat. 2. Stir in Taco Seasoning Mix, red pepper and water. 3. Bring to a boil. Reduce heat and simmer for approximately 5 minutes. 4. While meat is simmering, add oil to a separate large skillet on low until oil is hot. 5. Using tongs, immerse one tortilla at a time completely in oil. Cook tortilla for approximately one minute, turning it over several times in the oil. 6. Remove tortilla from oil and place on paper towel. 7. Plate each tortilla and add a couple spoons of seasoned meat, cheese and lettuce. Fold tortilla over and serve. Top with taco sauce, sour cream, salsa if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
