1. Generously butter a 13 X 9 inch casserole dish;. 2. Mix the eggs, half and half, maple syrup,and sugar in a large bowl. 3. Place the bread slices in the prepared casserole dish and cover with the egg mixture: cover with plastic wrap and let soak overnight in refrigerator. 4. Preheat oven to 350 degrees; remove the casserole from refrigerator. 5. Make the Topping: melt the butter in a saucepan; add sugar and maple syrup and cook for 1 to 2 minutes; stir in pecans;. 6. Pour the mixture over the bread and bake for 45 to 55 minutes, allow to cool 10 minutes before serving, enjoy. ---------------------------------------------------------------------------
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Ingredients