1. Preheat oven to 350 degrees F (180 degrees C). 2. Line a baking sheet with aluminum foil and cover bottom of pan with graham crackers. 3. Bring butter, margarine, and brown sugar to a boil for 2 minutes. Add pecans and vanilla. 4. Pour brown sugar-pecan mixture over crackers; spread evenly. 5. Bake in the preheated oven for 10 minutes. Cut while warm or break into small pieces. ---------------------------------------------------------------------------
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