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Food Recipes
Quick Thai Cream Sauce
10 November 2021
admin
10000 Views
1. In blender, combine all ingredients until smooth. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
96.3871 g
Protein
30.1742 g
Carbohydrates
29.3508 g
Energy
1043.0678 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0193 g
Water
126.2524 g
Aspartic acid
3.3654 g
Calcium, Ca
453.4995 mg
Lutein + zeaxanthin
1.25 g
Fiber, total dietary
13.3445 g
Fatty acids, total saturated 22:0
0.0052 g
Carotene, beta
14.8625 g
Niacin
5.4306 mg
Vitamin A, RAE
0.9075 g
Fatty acids, total trans-polyenoic
0.0019 g
Arginine
3.1301 g
Riboflavin
1.2353 mg
Tocopherol, beta
0.8257 mg
Fatty acids, total polyunsaturated 15:0
0.0041 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0052 g
Fatty acids, total saturated 20:1
0.035 g
Glutamic acid
8.2884 g
Stigmasterol
3.75 mg
Sodium, Na
2021.8025 mg
Fatty acids, total saturated 16:1 undifferentiated
0.3153 g
Total lipid (fat)
96.3871 g
Manganese, Mn
2.8516 mg
Fructose
0.2768 g
Proline
1.4476 g
Fatty acids, total saturated 16:0
6.3455 g
Fatty acids, total saturated 8:0
1.8501 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.4559 g
Sucrose
5.6428 g
Choline, total
81.3447 mg
Fatty acids, total polyunsaturated 18:1 t
0.0057 g
Sugars, total
6.9163 g
Serine
1.3473 g
Fatty acids, total saturated 10:0
1.4661 g
Fatty acids, total saturated 18:0
1.858 g
Vitamin B-6
0.218 mg
Selenium, Se
3.3334 g
Ash
10.4681 g
Tocotrienol, delta
0.068 mg
Fatty acids, total saturated 18:1 undifferentiated
41.8946 g
Pantothenic acid
0.5887 mg
Phenylalanine
1.6334 g
Beta-sitosterol
163.75 mg
Copper, Cu
1.2325 mg
Betaine
0.0908 mg
Thiamin
0.0837 mg
Methionine
0.2135 g
Iron, Fe
5.2737 mg
Carbohydrate, by difference
29.3508 g
Phosphorus, P
688.1525 mg
Folate, total
77.2675 g
Tocopherol, gamma
1.2625 mg
Fatty acids, total saturated 4:0
0.0024 g
Alanine
1.4414 g
Valine
1.3648 g
Fatty acids, total saturated 18:2 undifferentiated
17.4848 g
Glycine
2.0016 g
Glucose (dextrose)
0.2972 g
Fatty acids, total saturated 14:0
4.5383 g
Zinc, Zn
4.309 mg
Isoleucine
1.1925 g
Maltose
0.0875 g
Tocopherol, delta
0.049 mg
Fatty acids, total saturated 12:0
11.3805 g
Fatty acids, total polyunsaturated
17.5053 g
Tocotrienol, gamma
0.0979 mg
Fatty acids, total polyunsaturated 17:1
0.0438 g
Leucine
2.1257 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.0019 g
Tocotrienol, alpha
0.6129 mg
Vitamin A, IU
23.9375 IU
Folate, DFE
77.2675 g
Tryptophan
0.2649 g
Vitamin C, total ascorbic acid
13.6125 mg
Phytosterols
197.142 mg
Fatty acids, total polyunsaturated 16:1 c
0.0044 g
Fatty acids, total polyunsaturated 18:1 c
1.7008 g
Fatty acids, total saturated 20:0
0.0294 g
Tocotrienol, beta
0.0354 mg
Fatty acids, total saturated 6:0
0.1297 g
Campesterol
7.5 mg
Starch
0.1 g
Tyrosine
0.8678 g
Vitamin K (phylloquinone)
0.4354 g
Fatty acids, total saturated
27.6308 g
Histidine
0.7658 g
Fatty acids, total monounsaturated
42.2882 g
Threonine
0.8412 g
Folate, food
77.2675 g
Fatty acids, total polyunsaturated 17:0
0.0111 g
Fatty acids, total polyunsaturated 24:0
0.0084 g
Vitamin E (alpha-tocopherol)
30.3922 mg
Fatty acids, total trans
0.0076 g
Fatty acids, total trans-monoenoic
0.0057 g
Magnesium, Mg
367.965 mg
Lysine
1.0355 g
Potassium, K
1064.4088 mg
Cystine
0.3419 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Almond butter
0.5 cup
767.5
23.525
69.375
Coconut oil
2 tablespoons
242.624
0
26.9443
Water
0.25 cup
0
0
0
lime juice
3 tablespoons
11.3438
3.8206
0.0318
agave nectar
2 tablespoons
0
0
0
tamari
2 tablespoons
21.6
2.0052
0.036
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