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Food Recipes
Real Japanese Spicy Mayo
14 August 2021
admin
10000 Views
1. Mix all ingredients together. 2. Add to fresh fish, salads, rice or sandwiches. 3. Store in Refrigerator. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
12.0558 g
Protein
0.2263 g
Carbohydrates
0.9839 g
Energy
113.198 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0951 g
Water
22.03 g
Calcium, Ca
1.24 mg
Lutein + zeaxanthin
52.802 g
Fiber, total dietary
0.1364 g
Fatty acids, total saturated 22:0
0.0207 g
Carotene, beta
96.234 g
Niacin
0.0917 mg
Vitamin A, RAE
10.956 g
Riboflavin
0.0132 mg
Tocopherol, beta
0.0099 mg
Fatty acids, total polyunsaturated 15:0
0.0015 g
Fatty acids, total saturated 20:1
0.0375 g
Sodium, Na
335.48 mg
Fatty acids, total saturated 16:1 undifferentiated
0.1392 g
Total lipid (fat)
12.0558 g
Manganese, Mn
0.009 mg
Fructose
0.3565 g
Fatty acids, total saturated 16:0
1.3131 g
Choline, total
2.7 mg
Sugars, total
0.6498 g
Fatty acids, total saturated 18:0
0.2379 g
Vitamin B-6
0.0294 mg
Selenium, Se
0.7148 g
Ash
0.9039 g
Fatty acids, total saturated 18:1 undifferentiated
8.6859 g
Pantothenic acid
0.0419 mg
Copper, Cu
0.0095 mg
Thiamin
0.0061 mg
Retinol
1.5 g
Iron, Fe
0.119 mg
Carbohydrate, by difference
0.9839 g
Phosphorus, P
7.352 mg
Folate, total
1.922 g
Tocopherol, gamma
0.0136 mg
Cholesterol
9.9 mg
Fatty acids, total saturated 18:2 undifferentiated
1.1067 g
Carotene, alpha
12.4 g
Glucose (dextrose)
0.2933 g
Fatty acids, total saturated 14:0
0.0048 g
Zinc, Zn
0.0365 mg
Fatty acids, total polyunsaturated
1.2018 g
Vitamin A, IU
192.368 IU
Vitamin C, total ascorbic acid
3.5898 mg
Fatty acids, total saturated 20:0
0.0195 g
Vitamin B-12
0.036 g
Vitamin K (phylloquinone)
17.0152 g
Fatty acids, total saturated
1.611 g
Fatty acids, total monounsaturated
8.8626 g
Folate, food
1.922 g
Fatty acids, total polyunsaturated 17:0
0.006 g
Fatty acids, total polyunsaturated 24:0
0.0072 g
Cryptoxanthin, beta
19.624 g
Vitamin E (alpha-tocopherol)
0.9825 mg
Magnesium, Mg
1.592 mg
Potassium, K
30.442 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Mayonnaise
2 tablespoons
108.3
0
12
Mirin
0.5 teaspoon
0
0
0
Lemon zest
1 teaspoon
0
0
0
sriracha sauce
1 teaspoon
4.898
0.9839
0.0558
tobiko fish roe
2 teaspoons
0
0
0
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