Sequilhos De Coco(Coconut And Cornstarch Cookies)

1. Preheat oven to 375° F.

2. Sift together cornstarch and sugar.

3. Add coconut, salt, egg and margarine.

4. Mix with your fingertips to form a dough ball.

5. Roll dough into 2-inch cylinder.

6. Cut into 1 inch slices to form cookies.

7. Place cookies on greased cookie sheet.

8. Use the tines of a fork to make grooves on the top of the cookies.

9. Bake for 15 minutes.

10. Let cool completely and keep in a tightly closed tin.

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Nutrient	Quantity
Total fats	293.2933 g
Protein	12.4315 g
Carbohydrates	852.9 g
Energy	6124.333 kCal
Fatty acids, total saturated 18:3 undifferentiated	5.1 g
Water	142.674 g
Aspartic acid	1.1791 g
Calcium, Ca	188.417 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	251.5 g
Fiber, total dietary	10.2213 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.0043 g
Carotene, beta	2064.24 g
Niacin	0.5105 mg
Vitamin A, RAE	2851.496 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	0.8802 g
Riboflavin	0.3622 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.005 mg
Fatty acids, total polyunsaturated 15:0	0.0057 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.018 g
Fatty acids, total saturated 20:1	0.0186 g
Glutamic acid	2.153 g
Sodium, Na	3480.392 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7796 g
Total lipid (fat)	293.2933 g
Manganese, Mn	0.9918 mg
Fructose	0.0057 g
Proline	0.7528 g
Fatty acids, total saturated 16:0	34.9192 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	1.3413 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.8914 g
Sucrose	371.1678 g
Choline, total	159.8911 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	371.6589 g
Serine	0.8262 g
Fatty acids, total saturated 10:0	1.0468 g
Fatty acids, total saturated 18:0	24.228 g
Fatty acids, total saturated 20:4 undifferentiated	0.094 g
Vitamin B-6	0.1325 mg
Selenium, Se	38.8147 g
Ash	9.25 g
Vitamin D	41 IU
Fatty acids, total saturated 18:1 undifferentiated	134.8746 g
Pantothenic acid	1.1302 mg
Phenylalanine	0.6196 g
Copper, Cu	0.4911 mg
Betaine	0.8871 mg
Thiamin	0.0623 mg
Retinol	2678.912 g
Methionine	0.3258 g
Iron, Fe	5.4456 mg
Carbohydrate, by difference	852.9 g
Phosphorus, P	303.627 mg
Folate, total	28.585 g
Dihydrophylloquinone	0.05 g
Tocopherol, gamma	0.267 mg
Fatty acids, total saturated 4:0	0.002 g
Fatty acids, total saturated 22:1 undifferentiated	0.0011 g
Alanine	0.6582 g
Cholesterol	186 mg
Valine	0.7616 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	66.681 g
Glycine	0.4126 g
Glucose (dextrose)	0.4855 g
Fatty acids, total saturated 14:0	3.5867 g
Zinc, Zn	1.4608 mg
Isoleucine	0.6007 g
Tocopherol, delta	0.03 mg
Fatty acids, total saturated 12:0	7.8133 g
Fatty acids, total polyunsaturated	71.935 g
Fatty acids, total saturated 14:1	0.0035 g
Tocotrienol, gamma	0.073 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	1.1182 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.2908 mg
Vitamin A, IU	12374.568 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	28.585 g
Tryptophan	0.1405 g
Vitamin C, total ascorbic acid	0.6768 mg
Phytosterols	494.064 mg
Fatty acids, total polyunsaturated 16:1 c	0.1013 g
Fatty acids, total polyunsaturated 18:1 c	2.4668 g
Fatty acids, total saturated 20:0	0.014 g
Fatty acids, total saturated 6:0	0.1168 g
Fatty acids, total polyunsaturated 22:1 t	0.0011 g
Tyrosine	0.4717 g
Vitamin B-12	0.7834 g
Vitamin K (phylloquinone)	0.15 g
Fatty acids, total saturated	73.0884 g
Histidine	0.3153 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	135.6829 g
Threonine	0.5037 g
Folate, food	28.585 g
Fatty acids, total polyunsaturated 17:0	0.0121 g
Vitamin D (D2 + D3)	1 g
Fatty acids, total polyunsaturated 24:0	0.0045 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	4.5 g
Vitamin D3 (cholecalciferol)	1 g
Vitamin E (alpha-tocopherol)	11.0154 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.029 g
Fatty acids, total trans	0.0201 g
Fatty acids, total trans-monoenoic	0.0141 g
Magnesium, Mg	67.499 mg
Lysine	0.7996 g
Potassium, K	533.69 mg
Cystine	0.2108 g
Fluoride, F	0.55 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1.75 3/4	1410.465	352.793	0
Salt	1 pinch	0	0	0
Coconut	2 ounces	258.552	29.399	15.8703
Egg	1	71.5	0.36	4.755
Cornstarch	4 cups	1950.72	467.3024	0.256
margarine	1.5 cups	2433.096	3.0456	272.412