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Twisted Tartar Sauce (French Polynesia)
29 August 2022
admin
10000 Views
1. Combine all ingredients and mix well. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
151.3356 g
Protein
3.7166 g
Carbohydrates
28.8153 g
Energy
1479.3727 kCal
Fatty acids, total saturated 18:3 undifferentiated
1.1248 g
Water
275.3576 g
Aspartic acid
0.2064 g
Calcium, Ca
34.839 mg
Lutein + zeaxanthin
411.843 g
Fiber, total dietary
5.5976 g
Fatty acids, total saturated 22:0
0.242 g
Carotene, beta
592.2417 g
Niacin
0.5533 mg
Vitamin A, RAE
68.44 g
Arginine
0.293 g
Riboflavin
0.0408 mg
Fatty acids, total polyunsaturated 15:0
0.019 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0034 g
Fatty acids, total saturated 20:1
0.4389 g
Glutamic acid
0.4663 g
Sodium, Na
3113.1927 mg
Fatty acids, total saturated 16:1 undifferentiated
1.6172 g
Total lipid (fat)
151.3356 g
Manganese, Mn
0.5658 mg
Fructose
0.8864 g
Proline
0.0856 g
Fatty acids, total saturated 16:0
16.2254 g
Fatty acids, total saturated 8:0
1.0039 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.1008 g
Sucrose
15.8481 g
Choline, total
44.7384 mg
Sugars, total
18.1378 g
Serine
0.112 g
Fatty acids, total saturated 10:0
0.7859 g
Fatty acids, total saturated 18:0
3.1182 g
Fatty acids, total saturated 20:4 undifferentiated
0.0002 g
Vitamin B-6
0.1254 mg
Selenium, Se
15.6497 g
Ash
8.8438 g
Fatty acids, total saturated 18:1 undifferentiated
101.3596 g
Pantothenic acid
0.3758 mg
Phenylalanine
0.0767 g
Copper, Cu
0.2593 mg
Betaine
0.5925 mg
Thiamin
0.0694 mg
Retinol
17.4 g
Methionine
0.0302 g
Iron, Fe
1.2252 mg
Carbohydrate, by difference
28.8153 g
Phosphorus, P
117.7673 mg
Folate, total
22.3523 g
Tocopherol, gamma
0.0328 mg
Fatty acids, total saturated 22:1 undifferentiated
0.0008 g
Alanine
0.0912 g
Cholesterol
114.84 mg
Valine
0.0746 g
Fatty acids, total saturated 18:2 undifferentiated
12.9645 g
Glycine
0.0887 g
Glucose (dextrose)
1.3107 g
Fatty acids, total saturated 14:0
2.2274 g
Zinc, Zn
0.7454 mg
Isoleucine
0.0451 g
Fatty acids, total saturated 12:0
5.857 g
Fatty acids, total polyunsaturated
14.0902 g
Fatty acids, total saturated 14:1
0.0004 g
Tocotrienol, gamma
0.051 mg
Leucine
0.1069 g
Tocotrienol, alpha
0.2115 mg
Vitamin A, IU
1057.26 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0001 g
Folate, DFE
22.3523 g
Tryptophan
0.0178 g
Vitamin C, total ascorbic acid
14.8623 mg
Phytosterols
10.318 mg
Fatty acids, total polyunsaturated 16:1 c
0.0019 g
Fatty acids, total polyunsaturated 18:1 c
0.5819 g
Fatty acids, total saturated 20:0
0.2357 g
Fatty acids, total saturated 6:0
0.0875 g
Fatty acids, total polyunsaturated 22:1 t
0.0008 g
Tyrosine
0.0353 g
Vitamin B-12
0.4176 g
Vitamin K (phylloquinone)
270.2786 g
Fatty acids, total saturated
29.9649 g
Histidine
0.0428 g
Fatty acids, total monounsaturated
103.4167 g
Threonine
0.0534 g
Folate, food
22.3523 g
Fatty acids, total polyunsaturated 17:0
0.0705 g
Fatty acids, total polyunsaturated 24:0
0.0871 g
Cryptoxanthin, beta
10.8467 g
Vitamin E (alpha-tocopherol)
7.7762 mg
Fatty acids, total trans
0.0008 g
Fatty acids, total trans-monoenoic
0.0008 g
Magnesium, Mg
40.653 mg
Lysine
0.0927 g
Potassium, K
385.7787 mg
Cystine
0.0168 g
Fluoride, F
0.44 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon juice
2 teaspoons
2.2367
0.7015
0.0244
Onion
0.25 cup
16
3.736
0.04
Mayonnaise
1.5 cups
1256.28
0
139.2
Coconut
0.5 cup
193.8
22.0362
11.8958
Parsley
1 tablespoon
1.368
0.2405
0.03
Garlic Clove
1
4.47
0.9918
0.015
Green Onion
2 tablespoons
3.24
0.6888
0.0564
caper
1 tablespoon
1.978
0.4205
0.074
chili paste
1 teaspoon
0
0
0
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