Ingredients:3 tablespoons oil1 large onion chopped2 green peppers chopped3 cloves garlic1 teaspoon paprika teaspoon cumin teaspoon red pepper flakes28 ounces crushed tomatoes (Cannned) cup tomato sauceSalt and pepper to taste6 large eggs cup fresh parsley or cilantro choppedLETS CONNECT!I made a list of my top favorite products that I use in my kitchen. They are now available for you to shop. Click here to shop If you make this recipe, Id love to see pictures of your creations on:Instagram @cheflolaskitchenFacebook. @cheflolaskitchen