Dense freshly baked brownies is a super accompaniment for your evening tea.BLONDE BROWNIEIngredients 1 cup all-purpose flour + for dusting¾ cup brown sugar½ cup walnut kernels ½ cup butter + for greasing1 egg ½ teaspoon baking powder ¼ teaspoon salt 1 teaspoon vanilla essence Method 1. Preheat oven to 180° C. 2. Melt sugar and butter in a non-stick pan, cool and transfer into a bowl. 3. Add egg and whisk well. 4. Add flour, baking powder, salt and vanilla essence and mix well. 5. Add walnuts and mix well. 6. Grease tin with butter and dust with flour. Pour the mixture into it. 7. Put the tin in the preheated oven and bake for 25 minutes. 8. Cut into wedges and serve immediately. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
