Tired of your pakora batter sticking to the fryer like glue? Chef Harpal Singh Sokhi has the ultimate solution! With his super-cool tip, you'll learn the secret to making your pakoras slide right out of the fryer, golden and crispy every time. So no more scraping, no more scrubbing, just hassle-free frying!Follow me on YouTube for the variety of dishes: https://www.youtube.com/user/chefharpalsinghFollow me on Facebook: https://www.facebook.com/chefharpalsokhi/?ref=bookmarksFollow me on Twitter: https://twitter.com/harpalsokhiFollow me on Instagram:https://www.instagram.com/chefharpalsokhi/?hl=enFollow me on Linkedin: https://in.linkedin.com/in/harpalssokhi Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/