-----------------------------------------------------------------------Ingredients:For the sushi rice :1 cup cooked rice(cook 150g rice with 170g water)rice vinegar 25gsweetener 5gsalt 2gtempehoilgarlicgingersoy saucepalm sugarnori sheetavocadosesame seedsJapanese basilInstructions:1. combine rice vinegar, sweetener and salt.2. pour the sushi vinegar over the cooked rice and mix well.3. fry garlic and ginger. add tempeh, soy sauce and palm sugar.4. spread sushi rice over a nori sheet, sprinkle sesame seeds.5. cover with plastic wrap and flip it over.6. put the remaining sushi rice.7. put Japanese basil, avocado and tempeh.8. roll it and slice it.-----------------------------------------------------------------------「材料」酢飯お米 1合（お米150g、水170mlで炊く）米酢 25g甘味料 5g塩 2gテンペオイルにんにく生姜醤油パームシュガー海苔アボカド青紫蘇白炒りごま「作り方」１、米酢、甘味料、塩を合わせてすし酢を作っておく。２、炊いたお米にすし酢をかけ、混ぜ合わせておく。３、にんにくと生姜を炒め、テンペ、醤油、パームシュガーを加える。４、海苔にお米を敷き、白炒りごまを全体に散らす。５、ラップをかけ、ひっくり返す。６、紫蘇、アボカド、テンペを乗せる。７、巻いて切る。-----------------------------------------------------------------------I often use iHerb to get organic ingredients.HP : http://www.iherb.com/?rcode=YOY970Use a code YOY970 to get a discount on your first purchase.They ship internationally at low price sometimes even free :)-----------------------------------------------------------------------Website : http://www.peacefulcuisine.comInstagram：http://instagram.com/peaceful_cuisine/Facebook : https://www.facebook.com/peacefulcuisine.ryoya2nd Channel : https://www.youtube.com/c/RyoyaTakashima-----------------------------------------------------------------------Camera : Nikon D7000Lens : Sigma 30mm F1.4Software : Apple Final Cut Pro XMusic : http://www.partnersinrhyme.com/royaltyfreemusic/-----------------------------------------------------------------------
