Chef Cesar Figueroa poaches Mar Andino Steelhead in chamomile and gin and serves with spicy coconut consom, chamomile oil & borage flowers. Visit https://chefsroll.com/features/featured-ingredients/mar-andino-steelhead/ for more product information. #sponsored by @marandinolatam#crfeaturesmarandinosteelhead #chefsroll #rollwithus #steelhead #steelheadtrout #marandinoAsk any questions in the comments below. Let us know if there are any techniques you want us to film.Check out our website at www.chefsroll.comFollow us on Instagram: @chefsrollFollow us on Facebook: @chefsroll#chefsroll #culinary #foodie
