Cheesy Masala Pav | Mumbai Street Food Recipe | Tasted Recipes

How to the famous make masala pav? The famous Mumbai street food recipe.

Cheesy Masala Pav Ingredients are:

For Cheese Sauce
Cheese [चीज़] - 100-120 gm (Grated)
Butter [मक्खन] - 2 tbsp
Milk [दूध] - 70-100 ml
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Pav - 4-5 pcs
Cooking Oil [तेल] - 150 ml
Cumin Seeds [ज़ीरा] - 1 tbsp
Onion [प्याज़] - 1 pcs (Large)
Ginger-Garlic Paste [अदरक-लेहसुन पेस्ट] - 1.5 tbsp
Capsicum [शिमला मिर्च] - 1/2 pcs (Medium)
Red Chili Paste - 1 tbsp
Garam Masala [गरम मसाला] - 1 tbsp
Turmeric Powder [हल्दी पाउडर] - 1 tsp
Salt [नमक] - As Per Taste
Coriander [हरा धनिया] - 70-100 gm (Chopped)
Tomato [टमाटर] - 1 pcs (Large)
Lemon Juice [निम्बू रस] - 2 tbsp
Chaat Masala [चाट मसाला] - As Per Taste
Cheese Sauce - As Per Taste

Recipe by #TastedRecipes