Chicken Haleem is a special recipe throughout. Try out the delectable chicken haleem that is mixture of Chicken and lentils. Let's make a rich and super delicious recipe today with SooperChef and share your feedback with us.#ChickenHaleem #haleem #recipe Chicken HaleemIngredients for Boiled Chicken:Chicken (Breast Piece with Bones) 2Water 6 cupsSalt 1 tbspIngredients for Dal Mixture:Chana Dal (Split Chickpeas soaked) 1 cupMasoor Dal (Red Lentil soaked) 1 cupMung Dal (Yellow Lentil soaked) 1 cupWheat oats 1 cupBarley oats 1 cupWater 5 cupsIngredients for Chicken Haleem:Oil 1/4 cupOnion (sliced) 1 cupGinger garlic paste 1 tbspChicken (boiled & shredded) Chicken stock 1 cup + 1 cupTurmeric powder 1 tspBlack pepper powder 1/2 tspRed chili powder 2 tbspCumin powder 1 tbspCoriander powder 1 tbspSalt 1 tbsp / to tasteGaram masala powder 1 tbspDal mixture Fried onion as requiredGinger (julienne) as requiredGreen chilies as requiredLemon slices as requiredDirections for Boiled Chicken Preparation:1. In a pot, heat water and add chicken, salt, cover, and boil until the chicken is fully done.2. Turn off flame and reserve the stock for later use.Directions for Dal Mixture Preparation:1. In a pot add split chickpeas, red lentil, yellow lentil, wheat oats, barley oats, water and add water.2. Cover and Boil until dal gets fully tender. now take off the lid and turn off flame. Blend the mixture well. set aside.Directions for Chicken Haleem Preparation:3. In a pot heat oil and add onion and cook until starts to turn brown.4. Add ginger garlic paste and cook for a minute.5. Now add chicken and stock and mix well.6. Add turmeric powder, black pepper powder, red chili powder, cumin powder, coriander powder, salt, garam masala powder and cook for a minute.7. Add chicken stock, dal mixture and mix well. cover and cook for 5-8 mins.8. Your chicken Haleem is ready. Dish it out and garnish it with fried onion, ginger, green chilies, lemon slices and serve.Prep time: 15-20 minsCooking time: 2-3 hoursServings: 5-6