Ingredients below Like to see more of your favourite Asian recipes Comment what recipes you want to see next below Starting today, we will be featuring the recipe videos of the winning entries to our Tecno Local Oven Recipe contest over the coming week. Our first featured winner would be @ladyhomechef (https://www.instagram.com/ladyhomechef/) with her recipe for Chicken Satay with Peanut Sauce!!Some interesting parts of this recipe is that chicken thighs were used, together with the fact that its an oven-grilled recipe makes this so assessable to many home cooks too. A honey mixture was then brushed on both sides during the oven grilling process, giving it a nice additional sweetness to the meat! Enjoy your lovely Largo-60 Built-In Oven prize by Tecno, and happy cooking with it!#themeatmen #themeatmensg #foodporn #tecno #recipevideo #asianrecipes Ingredients here 4 large skinless chicken thighs (cut into bite size)20-24 Bamboo skewersMarinade:10 shallots6 cloves garlicThumb size galangal1 large lemongrass (white part)2 tsp turmeric powder1 tsp coriander powder1 tsp fennel powder1 tsp cumin powder1 tbsp tamarind juice2 tbsp sugar2 tsp salt2 tbsp oilPeanut sauce:1 tbsp oil500 ml water1 to 2 cups grounded peanuts3 tbsp tamarind juice6 tbsp palm sugar (adjust to taste)1 tsp salt (adjust to taste)Spice paste:8 shallots5 cloves garlic3 tbsp chilli paste or 10 soaked dried chilliesThumb size galangal1 large lemongrass (white part)2 Tbsp toasted belacanBrushing mixture:3 tbsp oil3 tbsp coconut milk3 tbsp honey----Recipe at:- http://www.themeatmen.sg/chicken-satay-with-peanut-sauce----P.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.----Get cooking with us:Facebook: https://www.facebook.com/meatmen.sgInstagram: https://www.instagram.com/themeatmensgTikTok: https://www.tiktok.com/@themeatmenchannelTelegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
