Game day just isn’t the same without the action, the crowd and those epic stadium snacks. Munchies’ Culinary Director Farideh Sadeghin is at home in Brooklyn cooking one of her favorite game day meals: Chili Cheese Wedges spiced with TABASCO sauce. Follow Farideh’s recipe to bring the thrill of the stadium right in your own kitchen!Check out this recipe and more from Farideh on Munchies: https://www.vice.com/en_us/partners/tabasco-quarantine-cooking/stadium-classics-to-cook-while-watching-sportsCreated in partnership with TABASCO.Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo