Corn, Cheese and Jalapeno Balls, a perfect cocktail starter!Recipe Link : http://www.tarladalal.com/Corn-Cheese-and-Jalapeno-Balls-39258rSubscribe : http://goo.gl/omhUioTarla Dalal App: http://www.tarladalal.com/free-recipe-app.aspxFacebook: http://www.facebook.com/pages/TarlaDalal/207464147348YouTube Channel: http://www.youtube.com/user/TarlaDalalsKitchen/featuredPinterest: http://www.pinterest.com/tarladalal/Google Plus: https://plus.google.com/107883620848727803776Twitter: https://twitter.com/Tarla_DalalTarla Dalal Blogspot: http://tarladalal.blogspot.in/Corn, Cheese and Jalapeno BallsCorn and cheese is always a winning combo; add jalapenos to it and you have the definition of irresistible! A simple starter ready in minutes, the Corn, Cheese and Jalapeno Balls is exemplary of how you can make a snack that appeals to all, within minutes. You will love the texture of this preparation, with a soft interior and a crispy top.Preparation time: 5 minutes. Cooking time: 8 minutes. Makes 6 balls. 5 tbsp boiled and coarsely crushed sweet corn kernels (makai ke dane)5 tbsp grated processed cheese1½ tbsp finely chopped jalapenos1 tbsp butter1¼ tbsp plain flour (maida)¼ cup warm milk¼ cup plain flour (maida) dissolved in 5 tbsp water Salt to tasteBread crumbs for rollingOil for deep-fryingFor servingTomato ketchup 1. Heat the butter in a broad non-stick pan, add the plain flour and cook on a medium flame for 1 minute, while stirring continuously.2. Add the milk, mix well and cook on a medium flame for 1 minute, while stirring continuously or till the mixture is thick.3. Transfer the mixture on to a plate and allow it to cool completely.4. Add the corn, cheese, jalapenos and salt and mix well.5. Divide the mixture into 6 equal portions and roll each portion into a round ball.6. Dip the balls in the prepared plain flour-water mixture and roll in bread crumbs till they are evenly coated from all the sides.7. Heat the oil in a deep kadhai and deep-fry the balls, a few at a time, till they turn golden brown in colour from all the sides. Serve immediately with tomato ketchup.