This specialty from Paris is called the flan Parisien which is in fact a delicious crustless French custard pie recipe. its smooth texture and lovely vanilla flavour will have you come back for more. Get the recipe: https://bit.ly/3vpdA6fJoin my online French cooking classes : https://learn.thefrenchcookingacademy.com/p/get-started-with-french-cookingIngredients:100 grams3.5 oz .37 cup egg yolks120 grams 5.21 Oz 0.61 cups caster sugar50 grams /2.75 Oz 0.33 cups corn flour500 ml 17.6 Oz 2.11 cups full cream milk125 ml 4.39 oz .52 cups heavy cream1 vanilla pod split open seeds removedCooking time 35 minutes at 170 Celcius in a convection oven /338 Fahrenheit or 180 celsius in a traditional non fan forced oven.The ingredients above fit that cake tin:http://amzn.to/2DuaCUqText recipe:https://goo.gl/7jS6nqThis easy french baked custard tart is part of those versatile baked good from France that even cooks can make, however though it is mostly found in bakeries rather then restaurant.The base pastry cream can be flavoured with all sort of ingredients to give it your own twist. in this video allow you to learn how to make a French custard pie from scratch. it is very easy to make at home and is also good to practice your pastry cream making skills.A piece of Parisian history awaits you with that dessert. french baking at home as never been easier and more delicious.The one and only cast iron dutch oven I use:http://amzn.to/2k7w5K7My favorite frying pan:http://amzn.to/2k4wIUx****************************Online food converter:http://www.convert-me.com/en/convert/cooking/****************************Website for text, print friendly recipehttps://thefrenchcookingacademy.com****************************To support the channel:Get the Cookware I am using and more:https://goo.gl/krYqny****************************
