If you're craving a bowl of velvety, creamy mushroom soup, you're in for a treat! This delectable recipe features fresh organic mushrooms, aromatic onions, and a touch of white wine for a burst of flavor. With a creamy finish and a hint of thyme, this soup is perfect for cozy evenings or special occasions. Follow along as we guide you through the simple steps to create this mouthwatering delight. Get ready to savor every spoonful of this comforting bowl of goodness!"__ GET THE RECIPE __Like my content? Support my channel by buying me a cup of tea!https://www.buymeacoffee.com/RockinRobinHere Are My Most Popular Recipes To Try:How To Make Golden Milk: https://youtu.be/fOBpBGlr36oWard Off Colds & Flu With TURMERIC Tea: https://youtu.be/VzC7NO75_mUOven Fried Chicken That Tastes Deep Fried: https://youtu.be/7-WEdqJBXoQHow To Make Eggplant Taste Like Fried: https://youtu.be/XQTkGAim3fgHow To Cook Bacon In A Pan Perfectly: https://youtu.be/89KXnvSSN6QThe Best Tuna Melt Sandwich Recipe On Sourdough Bread: https://youtu.be/JhUOA1m4J_MFollow Rockin Robin On Social Media:Visit my website: http://www.cooking-mexican-recipes.comMy Free Newsletter: http://bit.ly/2ImiqGcConnect with me on FACEBOOK: http://www.RobinInTheKitchen.comTWITTER: https://twitter.com/Robin_Rockin Pinterest: http://www.pinterest.com/rockinrobin14/Instagram: http://instagram.com/RockinRobinCooksAmazon Store for Rockin Robin Cookshttps://www.amazon.com/shop/rockinrobincooksKitchen Tools I Like: Stick Blender Kitchenaidhttps://amzn.to/3S5aOxW Tortilla Warmer http://amzn.to/2FGq24U Lodge cast iron 12 inch pan http://amzn.to/2rz3Pn4 Global 8 inch Chef Knife http://amzn.to/1TFZYYh Baking Sheet Tray http://amzn.to/2EpdtyA Wooden Spoons http://amzn.to/2jFvhvw Vitamix 5200 http://amzn.to/2D9iPJx Cooling Racks http://amzn.to/2xT4L6B Arrowroot Powderhttps://amzn.to/2oWQy3j Instant Read Thermometer http://amzn.to/2nLXT3A Taco Holdershttps://amzn.to/2Pn62xECREAM OF MUSHROOM SOUP RECIPE:Ingredients:12 oz of organic mushrooms, any variety will do. I used cremini, rinsed, trimmed and sliced. Shiitake, button etc can be used1 medium yellow or sweet onion, diced4 cloves fresh garlic, minced2 Tbsp. flour, I used Bobs Red Mill 1 to 1 gluten free flour cup white wine, Sauvignon blanc, or Chardonnay.2 cups chicken broth1 tsp. Fresh lemon juice2 tsp. Fresh thyme, chopped cup fresh Italian parsley, chopped2 - 3 Tbsp. olive oil tsp. SaltPepper to taste cup heavy whipping creamDirections:Preheat a large frying pan over medium heat and add 2 Tbsp. of olive oil to the pan. Swirl and once hot, add the onion and saute for 10 minutes stirring frequently.Then add the garlic and saute one minute more, stirring constantly. Dont let the garlic burn.Add the mushrooms to the pan and add a bit more oil if it appears too dry. Saute the mushrooms for about 5 minutes more or until they soften and they cook down a bit. Sprinkle in the flour and stir that in and cook for about 2 minutes.At this point it is probably easier to transfer the ingredients to a stock pot and then continue adding the rest of the ingredients.Next we will add the wine, chicken broth, thyme, parsley, lemon juice, salt and pepper. Give that a stir and turn the temperature to high and bring the soup to a boil. Lower the heat, cover and simmer for 10 to 15 minutes. Remove the lid, add the heavy cream and stir until combined. Take a stick blender and blend until smooth and creamy. Serve this with a bit of parsley garnish on top and some delicious roasted garlic bread and enjoy!!Thanks for watching and sharing!Rockin RobinP.S. Please help me spread the word about my channel. It's as simple as copying and pasting this link into social media: https://youtu.be/P8irRp-fBCsDisclaimer:This video description contains affiliate links. If you click on one and buy something through Amazon, I will receive a small commission at no additional cost to you. Thanks for supporting my channel. ~ Rockin Robin#RockinRobinCooks#mushroomsoup #creamymushroomsoup #healthymushroomsoup
