Fruit Fries & Whipped Dip

A funner way to nosh on fruit

Ingredients:
1/2 seedless watermelon, rind removed
1/2 honeydew melon, rind removed
1 pineapple peeled (dont use the core)
2 tsp vanilla extract
1 8 oz container of Kinneret whipped topping, thawed
2 Tbsp. Tuscanini Strawberry Jam

Prep the Fruit Fries & Whipped Dip:
Slice the fruit into thin rounds. Use a crinkle cutter slicer or knife, slice the fruit into fries sticks.
Using a hand mixture, whip the whipped topping until fluffy. Add the vanilla extract and strawberry jam and whip again until mixture is incorporated. Serve immediately or refrigerate until youre ready.

Save this recipe to make at your next BBQ!