Making ice cream is a great joy and is easier than you think. We've got two methods to show you, and it's up to you to decide which one you want to try.Buy our winning ice cream maker: https://cooks.io/2JMhBM7Buy our winning midpriced blender: https://amzn.to/30Cv5QNGet the recipe for Vanilla Ice Cream base: https://cooks.io/3a5LnosGet the recipe forStrawberry Buttermilk No-Churn Ice Cream: https://cooks.io/3gCTJqbFollow Hannah on Instagram: https://www.instagram.com/hannah_crowley8Follow Lisa on Instagram: https://www.instagram.com/lisam_atkABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.If you like us, follow us:Lisa's Twitter: https://twitter.com/lisamcmanusLisa's Instagram: https://www.instagram.com/lisam_atk/http://americastestkitchen.comhttp://facebook.com/americastestkitchenhttp://twitter.com/testkitchenhttp://instagram.com/testkitchenhttp://pinterest.com/testkitchen