Homemade Muri & Masala oil for Jhalmuri | Street style | Double dhamaka | Easy recipe | No sand used | Rina's Khazana

Did you ever try making muri at home? Here I am showing a very easy process to make puffed rice at home easily without sand.
You have definitely eaten street style jhalmuri. Here is the exact ingredient used to make the jhalmuri even tastier. Just like you eat on streets.

Subscribe my channel for more delicious & unique recipes. Also LIKE & SHARE my videos.

Ingredients --
For Muri / Puffed rice,
Pinch of salt
Water - 2 tbsp
Thick rice - 1 & 1/2 tbsp
Half kg salt or sand

For Jhalmuri Masala Oil,
Mustard oil - 1 cup
Onion paste - 1 medium size onion
Garlic paste - 1 tsp
Ginger paste - 1/2 tsp
Turmeric powder - 3/4 tsp
Red chilli powder - 1/2 tsp
Coriander powder - 1 tsp
Jeera powder - 1/2 tsp
Water - 2 tbsp
Salt - 1 tsp
Roasted jeera powder - 2 tsp
Dry mango powder - 2 tsp
Black mustard paste - 2 tbsp