I was craving for some egg tofu so I asked Roland to prepare this for dinner. Just in case you're wondering, the hotplate and wooden try set was bought from ACE hardware store in Jakarta for only about S$12. I believe you can find it from any hardware provision store in Singapore too. Even if you can't find the hotplate, you can still make this delicious dish by making an omelette first before pouring the other ingredients on top of the egg. Please see the list of ingredients at the end of this description text. Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.Follow us on:Youtube: www.youtube.com/spicenpansFacebook www.facebook.com/spicenpans/Instagram @spicenpansBlog: www.spicenpans.comTo contact us:
[email protected]Thanks for watching!See you soon.xoxoJamieon behalf of Spice N' PansIngredients===========This recipe serves 42 tubes of egg tofu - cut into approximately 20 pieces200g minced pork meat or minced chicken - marinated with 1 teaspoon of tapioca flour or corn flour and 1 tablespoon of oyster sauce and a dash of pepperabout 12 pieces snow peas 6 mid sized prawns2 medium size chinese mushrooms - soaked and sliced thinly5 cloves of garlic1/2 yellow onion - sliced1 teaspoon black bean sauce2 teaspoon spicy broad bean sauce1 teaspoon spicy chilli sauce1/2 teaspoon sugardash of pepper1/2 teaspoon light soya saucetapioca starch solution to thicken sauce1 cap of shaoxing huatiao cooking wine2 eggs - beaten