How to cook AMAZING STUFFED PEPPERS AND MUSHROOMS IN BLACK BEAN SAUCE | Chinese Recipes For All

Recipe on our site here: http://www.chineserecipesforall.com/recipes/view/stuffed-peppers-and-mushrooms-in-black-bean-sauce-minced-pork

Equipment/Ingredients we use:
Katie Alice Spatula (Silicone handle): https://goo.gl/5QOCRs
Pyrex Measuring Jug 500ml: https://goo.gl/i65mNu
Kikkoman Soy Sauce, 1 litre: https://goo.gl/P2V2Vg
Cusimax Electric Cooker: https://goo.gl/GBPJGT

Soundtrack Licences:
Straighty Baby by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/
Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037
Artist: http://incompetech.com/

_______________________

Website: http://www.chineserecipesforall.com
Facebook: http://www.facebook.com/chineserecipesforall
YouTube: http://www.youtube.com/chineserecipesforall
Twitter: http://www.twitter.com/chineserecipe4a
Instagram: http://www.instagram.com/chineserecipesforall
Share this Post:

Related Posts: