How to Cook Ginataang Tulingan | Panlasang Pinoy

Ginataang Tulingan Recipe
Bullet tuna cooked in coconut milk with bilimbi and Thai chili pepper.
https://panlasangpinoy.com/ginataang-tulingan/

ingredients:
4 pieces tulingan (bullet tuna)
3 ounces pork fat, sliced
2 cups coconut milk
10 pieces kamias (bilimbi)
3 thumbs ginger, julienne
5 pieces Thai chili pepper
1 piece eggplant, sliced
1 piece onion, sliced
5 cloves garlic, crushed and minced
1 teaspoon patis
1 3/4 cups water
Salt and ground black pepper to taste

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