How to make Biscuit Barfi | Colorful Marie बिस्कुट की बर्फी बनाये आसानी से | Biscuit Barfi Recipe | Foods and Flavors

Biscuit barfi recipe market style. This is a instant barfi recipe made with biscuits. You can also call it chocolate fudge. Here is how to make barfi easily at home. #holirecipes #sweetsrecipes #Indiandessertrecipes

Ingredients to make biscuit barfi:
Marie biscuits: 18-20
Coco powder: 2tbsp
Condensed milk: 1 cup
Ghee : 2 tbsp
Milk: 1/4 cup
Almonds: 1/2 cup
Sprinkles for decoration.

Method:
Grind biscuits in mixy. Keep it aside.
Grind almonds coarse.
In a mixing bowl take chocolate powder, milk and mix well.
Make a thick paste.
Add ghee, condensed milk and mix it again.
Take a non stick pan and heat this mixture till it boils.
Stir continuously to avoid burning.
Now switch off the heat.
Add biscuit and almond powder and mix it well.
Again switch on the heat and cook the mixture only for 30 minutes.
let it cool down for 2-3 minutes.
In a meanwhile grease the container with oil, ghee or butter.
Sprinkle the sprinkles at the base.
Transfer the mixture to the container and make it smooth.
Cover with cloth and let it rest for 2 hours.
After 2 hours demold the biscuit barfi.
Cut them in desired shape.

Cuisine - Indian

Course - Desserts

Dish - Desserts