#kalechanerecipe #kalachanarecipePlease subscribe to our channel: https://www.youtube.com/channel/UCixNzYdJR-Z8xK4w_nqaYQQ/?sub_confirmation=1Kala channa is an incredible source of vitamins and minerals and is beneficial in boosting the immune system.That is why we should eat kala channa sabzi in regular intervals,before making the channa gravy we must soak them in water for couple of hours Ingredients-1 cup kala channa rinsed 2-3times and soakin water for 8 hours or over night Salt 1/2 tpsBay leaves-22-black cardamom While boiling in cookerFor gravy-Onions-2Ginger-1-1/2inchGarlic-5to 6Green chilli-2Green coriander few stingsSalt-3/4 tspHaldi-1/2 tspRed chilli