A commonly known dim sum item, Lor Mai Gai is known by many as a well loved comfort food that is soft, tasty, and drool worthy.Using the Miele Steam Oven, steaming glutinous rice was made much easier for us, and in our recipe we wrapped the rice and filling in lotus leaves, providing it a nice fragrance when steamed properly. The end result that youll have is a soft and fragrant rice that's a perfect match for the well-seasoned chicken, lap cheong and dried shrimp filling. Perfect to be eaten with hot Chinese tea, to wash down the goodness that youll be cooking!Check out the recipe on the page :- http://themeatmen.sg/lor-mai-gai/#themeatmensg #tlcseasia #miele #dimsum #dimsumrecipe #glutinous #comfortfood #foodpornP.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!
