Nankhatai, as we all know is a traditional Indian biscuit or cookie. These eggless cookies are crunchy boast with a strong aroma of cardamom. Nankhatai can be made in numerous ways Ingredients:1/2 cup All-purpose flour1/4 cup Gram flour11/2 tbsp Semolina/suji1/4 cup powdered sugar1/2 tsp baking powder1/2 tsp cardamom powder1/4 cup GheePistachios and almonds cut into halves for garnishing------------------------------------------------------------My Products: https://www.amazon.in/shop/mintsrecipeshindiOrpat Electric Beater: http://amzn.to/2BAtNr5Induction: https://amzn.to/2UflSK6Baking Tray: https://amzn.to/2TRX4ZjBorosil Bowl: https://amzn.to/3b4th5LLET'S CONNECT! Subscribe ➔ http://bit.ly/mintsrecipesWebsite ➔ https://www.mintsrecipes.comFacebook ➔ https://facebook.com/mintsrecipesInstagram ➔ https://www.instagram.com/mintsrecipes/Tiktok ➔ http://tiktok.com/@mintsrecipesTwitter ➔ https://twitter.com/mintsrecipes
***********************
ingredients***********************
Prep Time - 10 mins
Cook Time - 35 mins
Total Time - 45 mins
Servings - 4 people