Paneer Methi (Methi Malai Paneer) Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/paneer-methi/

Learn how to make Paneer Methi (Methi Malai Paneer) Recipe by Manjula

Ingredients:
1-1/2 cups paneer cubed in about 1/2 inch pieces (used 8oz paneer)
1-1/2 cups tomatoes (chopped)
1 Tbsp ginger (chopped)
1 green chili (chopped)
2 Tbsp oil
1/2 tsp cumin seeds (jeera)
1/8 tsp asafetida (hing)
1/4 tsp turmeric (haldi)
1/4 tsp red chili powder (lal mirch)
2 Tbsp cashew powder (kaju)
2 tsp coriander powder (dhania)
1 tsp fennel seed powder (saunf)
1 Tbsp dry fenugreek leaves (kasoori methi)
1 tsp salt
1-1/2 cup milk
1/4 tsp garam masala

Typography - Typito (http://typito.com)

Cuisine - Indian

Course - Main

Dish - Main

Prep Time - 10 mins

Cook Time - 20 mins

Total Time - 30 mins

Servings - 3 people