To order my book, click the link below!http://www.cupcakejemma.com/If you ever had a Peanut Butter & Jelly sandwich in your packed lunch when you were at school, you will know that it is the KING of Sandwiches. But what if...? ..no...that would be madness, surely. What if you took those magic ingredients and Cupcaked them? Then we are probably talking world domination by the Mega-Lord of Sweetness. The PB&J Cupcake is about to take over! And here's how you do it...250g Self Raising Flour250g Caster Sugar1/2 tsp Bicarbonate of (baking) soda1/2 tsp salt100g Peanut Butter270g Soft Unsalted Butter4 large free-range eggs2 tbsp Whole Milk300g soft Unsalted Butter120g Peanut Butter540g Sifter Icing Sugar3-4 tbsp Whole MilkBTW...THE TEMPERATURE CONVERSION IN FARENHEIT IS WRONG. SET YOU OVEN TO 340* F AND YOU FAZERS TO STUN. THAT IS ALL xBob's your Uncle! x