#kadalaichutney #peanutchutney #வேர்க்கடலைசட்னி Peanut Chutney in Tamil / Verkadalai Chutney / Groundnut Chutney / Palli Chutney / வேர்க்கடலை சட்னி Peanuts - 50 gmsOnion shallots - 6 or 7Garlic cloves - 2 Red chilly - 4 nosTil seeds black - 1 tspAsafoedita - 1/2 tspTamarind - 1 " Oil - 2 tsp (For roasting) + 2 tsp (For seasoning)Mustard seeds - 1/2 tspCurry Leaves - 4 to 5Red chilly - 1 Salt - As required #recipes4u2relish#tamilrecipes#tamilcooking#homecooking#indianfood#tamilsamayal#cookingtips#kitchentips#peanut#moongphali#foodtamil