PECAN PIE WITH FRANGIPANE OMG | Recipe30

A new level on an old favourite, well worth the effort.
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Two layers, super moist and decadent with a flaky crust. The bottom layer is made from an almond, sugar and butter filling and the top layer has a brown sugar and glucose, orange zest filling with pecan nuts. Let it rest for an hour and try your first mouthful. OMG!
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