Peppermint Crisp Hot Chocolate Dalgona

This is the most decadent hot chocolate you'll ever make

Serves 8

INGREDIENTS

4 tsp NESTL Caramel Treat Dairy Dessert
1 sachet (20g) NESTL Hot Chocolate Peppermint Crisp Flavoured Drink
8 tbsp NESTL Ideal Evaporated Milk, refrigerated overnight
4 cups low fat milk
2 cubes (15g) NESTL Peppermint Crisp Bar

METHOD

1. Neatly smear the NESTL Caramel Treat on the inside of the small glasses.

2. Add the contents of the NESTL Hot Chocolate Peppermint Crisp Flavoured Drink and the NESTL Ideal Evaporated Milk to a bowl and whisk using an electric mixer until a mousse-like consistency is achieved. *Chefs Tip: Place the mixing bowl and beaters in the freezer for a half an hour before whisking and ensure that the evaporated milk is cold.

3. Warm the milk in the microwave for about 2 minutes and pour it into the glasses, filling each three-quarters full.

4. Carefully spoon the peppermint crisp dalgona onto the warm milk in the cups.

5. As a garnish, break the cubes of Peppermint Crisp into chunks and sprinkle this onto the dalgona.

6. Serve the peppermint crisp style hot chocolate dalgona and ENJOY!

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