Ingredients:2 Cups black-eyed peas2 Habanero pepper4 cloves garlic1/4 Cup Red and green bell pepper - diced1 Onion small sizedSalt to taste1 Stock Cube1/4 cup water for blending1 lb shrimp Vegetable Oil Enough for deep fryingLETS CONNECT!You can find me on Facebook, Instagram, and Twitter, I love keeping in touch with all of you If you make this recipe, Id love to see pictures of your creations on Instagram @cheflolaskitchenFacebook. @cheflolaskitchen-~-~~-~~~-~~-~-Latest Video: "Super Crispy Baked Potato Wedges" https://www.youtube.com/watch?v=YaVCk-U-Vic-~-~~-~~~-~~-~-