Spicy Chicken Wings Korean-Style

A signature ingredient in Korean Chicken Wings is GOCHUJANG, a flavorful chili pepper paste. If you cant find gochujang, then simply substitute your favorite BBQ sauce for this wing recipe. Your chicken wont be as Korean without gochujang sauce, but the sesame oil and soy sauce give your baked wings plenty of Asian flavor. Baked chicken wings are easy to cook, less messy, and healthier than fried chicken wings, so its a great choice for dinner.
See complete Korean-style chicken wings recipe here:
http://www.myfoodchannel.com/korean-chicken-wings/
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