The next installment of our expedition to China's Yellow Mountain finds us in the small, tourist town of Tunxi (屯溪). Tunxi is home to a host of local delicacies and Huangshan-related products. Nate and I check out some crafts and FOUR snacks from the street: Songzi Bing 松子饼, Gong Su 贡酥, Mao Dofu 毛豆腐, and Caihong Jiaozi 彩虹饺子. A feast, friends! Here's a link to the companion video, revealing the contest winner, as well as what Nate and I actually had in our packsStreet Food, cdzadek, China, Chinese Food, Culture, Food, Chinese Culture, Made in China, China News, education, diversity, streetfood, street, street-food, Xian, street snacks, snacks, cross-cultural, family, expat, expatriate, 西安, 中国, 小吃, Snack Food (Type of Dish), Chinese (Cuisine), Foodie
