The main ingredients of a Kung Pao dish (), sometimes written as Gong Bao or Kung Po, are peanuts, vegetables, and chili peppers. Although Kung Pao Chicken is one of the most popular permutations ordered, you can actually use the main sauce and add your preferred key ingredients such as chicken, beef, tofu, vegetables, etc. Previously we created a video recipe on kung pao chicken and received overwhelming response from all of you. We hope you will enjoy this Kung Pao Tofu recipe too.Refer to the ingredient list below or go to our website here http://spicenpans.com/kung-pao-tofu/ for your easy reference. We would like to give special thanks to La Gourmet for letting us try out their high quality cast iron wok in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Follow us on: Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram/spicenpans Blog: www.spicenpans.com Chat with us!
[email protected] Thanks for watching! See you soon. xoxo Jamie on behalf of Spice N Pans Ingredients: Serves 3 - 4 pax1/2 thumb size ginger - minced3 cloves of chopped garlic10 pcs of dried chilli - deseeded & rehydrated1/2 a red onion - sliced in wedges1.5 cups of water1 tablespoon of oyster sauce (use mushroom sauce to make it vegan)1 tablespoon of light soya sauce1 tablespoon of premium dark soya sauce1 piece of firm tofu (tao kwa) - airfried or baked at 180C for 15mins0.5 teaspoon of sugar1 stalk of spring onionHalf a bell pepper1.5 teaspoons of black vinegarSome cornstarch solution1/4 cup of roasted peanuts1 tablespoon of Chinese cooking wine0.5 tablespoon of sesame oil-----Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!Cast Iron Wok: https://amzn.to/2MvAssaOyster Sauce: https://amzn.to/2sZ8FIjLight soy sauce: https://amzn.to/2KOU90FDark soy sauce: https://amzn.to/2NHD9XYSesame Oil: https://amzn.to/2takLOaShaoxing wine aka Chinese cooking wine: https://amzn.to/2JNa4rS-----If you like this recipe, you might like these too:Pork Ribs King /Kyoto Ribs / https://youtu.be/0WXGuOQq_xUBraised Pork Ribs in Oyster Sauce https://youtu.be/dgCQia2Qr-4Steamed Spare Ribs w/ Black Beans https://youtu.be/CD15yaRREJYDisclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
