Sweet Pancake Dumpling - Gunta Ponganalu Recipe | Paniyaram Recipe - Kuzhi Paniyaram-Kara Paniyaram | Vahchef - VahRehVah

sweet pancake mixture in Indian Traditional mold pan , Crispy punugulu or paniyaram or punukkulu is a street food from andhra and is made with idli dosa batter. Paniyaram is a popular chettinadu tiffin item in India

http://www.vahrehvah.com/paniyaram-gunta-punugulu

Ingredients
1 number carrot
1/2 tsp cumin seeds
2 cup Dosa batter
4 number green chillies
as needed 0 Oil
as needed to taste Onions
as per taste 0 salt

Directions

● Take dosa batter add onion,cumin seeds,green chillies salt mix well.

● Pour this mixture into the pan add little oil before and adding the mixture cook in a very slow flame.

● cook both the sides, serve with coconut chutney

A pancake is a thin, flat cake prepared from a batter and cooked on a hot griddle or frying pan. Most pancakes are quick breads; some use a yeast-raised orPancakes are light, fluffy and tender crepes cooked over a hot griddle or frying pan. A basic pancake has mainly three key ingredients that include the plain flour, eggs and milk. ...


Ingredients

1 tsp baking powder

1 number egg

as neede honey

1 cup Maida

1 cup Milk

2 tbsp oil

pinch salt

2 tsp sugar

Directions
◦ Take a bowl add maida, salt, baking powder mix well keep it aside.

◦ In another bowl add egg yolk, sugar milk and mix well.add this mixture to maida mixture mix well till you get a pouring consistency if required add more milk and oil.

◦ Now take egg white and beat till it becomes puff add this mixture to egg and maida mixture mix well.

◦Take a tava heat it pour one spoon batter cook both the side.


#breakfastrecipe #Pancake #paniyaran #guntaponganalu #vahchef