Sweet Pooda By Archana | India Food Network

A delicious Maharashtrian style sweet pancake with a scrumptious coconut and jaggery filling. An excellent snack to keep the kids and the sweet tooth happy. Keep watching!

Ingredients :
1 bowl wheat flour
1 tbsp gur (jaggery)
Butter
Salt to taste
Water
Modak filling -- 1 bowl shredded coconut, half bowl jaggery, I tbsp ghee. Mix and let it dry and then add a pinch of elaiche powder.

For a scrumptious Oatmeal Pancake recipe click here
http://www.youtube.com/watch?v=I5z_OG77WRo

Click here for a Spring Onion Panckae
http://www.youtube.com/watch?v=I5z_OG77WRo

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