hi I love stir fried beef with ginger and scallion (spring onion)! The divine combination of ginger and tender beef is too irresistible - I need a plate of this now with a bowl of rice! *salivating* This is an easy stir-fry dish which I highly recommend anyone to remember the recipe by heart. Refer to the ingredient list below or go to our website at http://spicenpans.com/perfect-stir-fried-beef-with-ginger-scallions/ for your easy reference.Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.Please subscribe to stay tuned to our home cooking videos.Follow us on:Youtube: www.youtube.com/spicenpansFacebook www.facebook.com/spicenpans/Instagram @spicenpansBlog: www.spicenpans.comChat with us!
[email protected]Thanks for watching!See you soon.-Are you trading online now? Click here to trade on Tiger Brokers and get free stocks! https://www.tigerbrokers.com.sg/activity/forapp/invitflow-intl/signup.html?template=invite202011&lang=en_US&invite=C5X367&share=WhatsAPP------------------ Ingredients:Serves 4Marinating the beef-----280g chuck tender - sliced thinly against the grain2 teaspoons of corn flour1 tablespoon of cooking oil0.5 teaspoon of baking soda2 tablespoons of waterA few dashes of pepperThe rest of the ingredients------7 - 8 slices of young ginger 2 onions - sliced thinly1 tablespoon of oyster sauce2 tablespoon of dark soya sauce2 tablespoons of light soya sauce (low sodium)4 stalks of spring onion1/2 cup of water2 tablespoons of Chinese cooking wine (Shaoxing Huatiao Wine)1 tablespoon of sesame oil