? . 1 4 5 , . 3 . . . .Shilchi () is a food that is eaten in South Korea during the spring time. In this video, we travel to Dangjin, to try the famous shilchi sashimi (sometimes called tidepool gunnel in English). We check out a special fish market that is serving this dish.Shilchi sashimi is a popular food, although it is not easy to eat. It is only served in certain parts of South Korea, including Dongjin, and during a few weeks out of the year. If miss the chance to try shilchi hwe during the spring time 2019, you will have to wait until next year!Shilchi Hwe is sometimes called the tiniest sashimi in the world! Koreans enjoy this sashimi dish - but will a foreigner enjoy it? In this video, an American foreigner reacts and reviews the shilchi hwe dish! Don't miss this special mukbang!----------------------------------------------------------------------------Subscribe now! https://bit.ly/2Mz4e1Q-----------------'-------------------------------------------------------- Business enquiries:
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