Make these no Yeast Donuts for your kids because you deserve their appreciation. #HappyCookingToYou #HappyParentingToYouWritten Recipe: http://bit.ly/2NHB0eRMore Kids Recipes: http://bit.ly/2NHB12pDownload iOS & Android apps: http://bit.ly/2xhP4aQNo Yeast DonutsRecipe in English:Ingredients:-Bareek cheeni (Caster sugar) 1 Cup-Makhan (Butter) soften 2 tbs-Anda (Egg) 1 room temperature -Namak (Salt) tsp-Jailfil powder (Nutmeg powder) tsp-Maida (All-purpose flour) sifted 3 Cups-Baking powder tbs-Doodh (Milk) warm Cup or as required-Cooking oil for fryingFor Icing:-Icing sugar 1 & Cups-Doodh (Milk) 2-3 tbs-Food color of your choice -Multi sprinkles for garnishingDirections:-In bowl,add caster sugar,butter,egg and beat until well combined.-Add salt,nutmeg powder,beat again & set aside.-In all-purpose flour,add baking powder,mix well and set aside.-In egg mixture,add all-purpose flour+baking powder mixture and mix well.-Gradually add milk and knead until dough is formed.-Cover and let it rest for 30 minutes.-Grease your hands with oil and knead dough again.-Sprinkle flour and rolled out dough with the help of the rolling pin and cut with donut cutter (makes 10-12).-In frying pan,heat cooking oil and fry donuts on medium low flame until golden brown.For Icing:-In bowl,add icing sugar,milk and whisk until well combined.-Add food color of your choice and mix well.-Dip donuts into prepared icing and set onto wire racks to drain off excess and sprinkle with multi sprinkles immediately after glazing.Recipe in Urdu:Ajza:-Bareek cheeni (Caster sugar) 1 Cup-Makhan (Butter) soften 2 tbs-Anda (Egg) 1 room temperature -Namak (Salt) tsp-Jailfil powder (Nutmeg powder) tsp-Maida (All-purpose flour) sifted 3 Cups-Baking powder tbs-Doodh (Milk) warm Cup or as required-Cooking oil for fryingFor Icing:-Icing sugar 1 & Cups-Doodh (Milk) 2-3 tbs-Food color of your choice -Multi sprinkles for garnishingDirections:-Bowl mein bareek cheeni,makhan aur anda dal dein aur combine hunay tak ache tarhan beat ker lein.-Namak aur jaifil powder dal ker dubara beat ker lein & side per rakh dein.-Maida mein baking powder dal ker mix karein & side per rakh dein.-Anday ka mixture mein maida+baking powder wala mixture dal dein aur ache tarhan mix ker lein.-Thora thora ker ka doodh shamil karein aur ghond ker dough tayyar ker lein.-Dhak dein aur 30 minjutes kliya rakh dein.-Haathon ko oil sa grease karein aur dough ko dubara ghond lein.-Maida chirak dein aur rolling pin ki madad sa dough ko bail lein aur donut cutter ki madad sa cut ker lein (makes 10-12).-Frying pan mein cooking oil garam karein aur donuts ko halki darmiyani ancch per golden brown hunay tak fry ker lein.For icing:-Bowl mein icing sugar aur doodh dal dein aur combine hunay tak ache tarhan whisk ker lein.-Food color dal ker ache tarhan mix ker lein.-Donuts ko tayyar icing mein dip ker lein aur wire rack per rakh dein,upper sa multi sprinkles dal dein.